One Knife Stand with Culinary Class Wars White Spoon: Chef Ki-su Bang

🔥 CULINARY CLASS WARS WHITE SPOON CHEF KI-SU BANG IN SINGAPORE 🔥

We're beyond excited to announce an exclusive 3-day culinary takeover with Chef Ki-su Bang—the firebrand behind Bicena’s Michelin star and a white spoon chef from Culinary Class Wars, who now owns and runs Gitdeun, a restaurant in Seoul specialising in Korean BBQ.

For three days only, he’s lighting up Ensō Steakhouse with a 7-course menu that blends refined Korean technique with bold, uncompromising flavour.

🗓 Dates & Times:
🍽 11 & 12 July – Dinner | 5:30PM & 8:30PM
🍽 13 July – Lunch | 11:30AM & 12:30PM

📍 Venue: Ensō Steakhouse, C.O.T.U, Level 38

Price: S$198++ 
🔖 Early Bird (7–9 June 23:59): S$178++
👉 Find the reservation link HERE

For PDR (10 pax) bookings, please contact agoodswallow@gmail.com

Project by: A Good Swallow 
Powered by: Manimal Korea